charcuterie

noun

1. (uncountable)The practice of cooking and preparing ready-to-eat meat products, especially pork.
2. (uncountable)Cured meat that is ready to be eaten, especially pork.
3. (countable)A shop or part of a shop specialising in cured meat.

   “It was not until after the waiter came with the bill that Scott decided that we have the hotel make us a picnic lunch. I tried to argue him out of this as I was sure we could get a bottle of Mâcon in Mâcon and we could buy something to make sandwiches in a charcuterie.”

4. (abbreviation, alt-of, countable, ellipsis, uncountable)Ellipsis of charcuterie board.