mochi

name

1. A Bantu language of Tanzania.

noun

1. A member of a Hindu caste known traditionally as shoemakers.
2. (countable, uncountable)A small Japanese rice cake made from glutinous rice.

   “Many of Japan's most popular confections are dusted with a light coating of sweetened kinako. These confections usually consist of a grain such as mochi (pounded glutinous rice) […]”

   “And when it comes to mochi, the Japanese rice dough, much of its appeal can be attributed to a glorious bounce or a gelatinous squish or a comforting kind of gloop. One of the most popular ways to eat mochi is in the sweet packages known as daifuku: The dough is stretched around a filling of red bean paste, or creams in flavors like green tea, chocolate or strawberries.”